Sunday, April 11, 2010

Lemon Cranberry Loaf - week 15 of 52

This week I wanted to use up some lemons I had in the fridge and came across this recipe in a cookbook a friend had given me for my birthday - "The Rest of The Best". They have a recipe for lemon loaf, in which I substituted cranberries for the walnuts. It is a very easy recipe - and the lemony drizzle really gives the loaf some great flavour!

Bonne appetit!

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